Khichu is a well-liked Gujarati snack or aspect dish. Topped with a bit oil and methi masala, it has become the least complicated Indian snacks recipes. It can be traditionally utilized to make papad.  You might even provide it for a tasty appetizer. Mishti is usually a broad classification of https://ethnicindiangrocer.com.au/product/groc-candy-jelly-with-toy-jar/