Khichu is a well-liked Gujarati snack or aspect dish. Topped with a little bit oil and methi masala, it is amongst the simplest Indian snacks recipes. It is traditionally used to make papad.  You may even provide it for a tasty appetizer. To make use of hing, it's essential to https://ethnicindiangrocer.com.au/product/mdh-chunky-chaat-masala-100gm/