Think of bostock as luxe toast disguised to be a French pastry that tastes similar to an almond croissant. We slather sliced brioche with fragrant, buttery almond cream, prime it with sliced almonds, and bake it until eventually puffy and golden brown. A layer of marmalade involving the brioche and https://juliustwekt.webdesign96.com/36615101/a-review-of-breakfast-in-bed-strain